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Chef Andrea Drummer

Chef Andrea Drummer is a graduate  of Le Cordon Bleu and co-owner of Elevation VIP Co-op, a Los Angelas-based company that caters highend, intimate dinner parties – AND, she is a world class marijuana chef.

Forbes Magazine seven best ganja cookbooks!

#1 New Release in Herbs & Condiments – much more than just a pot cookbook, Cannabis Cuisine elevates marijuana to a fine cuisine

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Filled with recipes, but more than a marijuana cookbook: Cannabis Cuisine elevates marijuana to the highest levels of cuisine. Never before have recipes been presented like this. From the comforts of southern kitchens to the upscale stoves of Michelin star restaurants, each recipe is carefully crafted to elevate both the dish and the cook.

  • In this book, you’ll learn:

    • The basics of pairing buds
    • How to create unique butters and oils to incorporate in every meal
    • Tips for elevateting breakfast, lunch and dinner
    • The secret of marijuana as a flavor powerhouse
    • How to properly dose cannabis infused cuisine

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National Book Award 2019


Shortlisted Authors Of The Booker

Learn to Cook with Cannabis

Delicious Infused Recipes!

As marijuana laws continue to evolve across the U.S., cooking with cannabis is becoming an increasingly popular activity among medical marijuana patients and recreational users alike. It allows for a simple and potent marijuana delivery system without a single puff of smoke.

If you’re new to the unique complexities of culinary cannabis, you’ll want to avoid some of the common cooking mistakes—lest you waste perfectly good flower on an unintended kitchen disaster. 

YellowHouze Kitchen has provided Cannabis Infused Recipes that were created by Award winning Chefs, as well as instruction in making POTENT Cannabutter!

Veronica Brady Stevenson
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Michael Serrano
Contributing Writer